Corn Delight

Corn Delight
Preparation Time: 20 min

Serves: 4-5

Ingredients:

1.     Corn kernels : 350 gms.

2.    Green curry paste : 1 tbsp.

3.    Flour(maida):  2 tbsps.

4.    Rice flour : 3 tbsps.

5.    Spring onions(chopped) : 3 nos.

6.    Egg(beaten) : 1 .

7.    Fish sauce:  2 tsps.

8.    Oil for frying

9.    Salt to taste

  Directions:

1.  Place the corn in a blender, add rice flour, flour, spring onions, egg and fish

     sauce and blend till corn is slightly broken.

2. Season with salt and mix well. Make about 16 balls.

3. Heat oil and deep fry the balls till golden.

4. sServe hot with Dipping sauce.