Egg Cookies

Egg Cookies

                                       Egg Cookies

Ingredients:

·         Flour  : 4 cups

·         Baking powder :1 tsp.

·         Salt  : 1 tsp.

·         Sugar : 2 cup

·         Butter : 1 cup

·         Eggs : 2 nos.

·         Vanilla essence : 2 tsps.

·         Sugar : ½ cup

·         Cinnamon, powder :  2 tsps.

Method:

1. Sieve/sift the flour, baking powder, salt and set aside.

2. Cream together butter, sugar and vanilla essence in a bowl until light and fluffy.

3. Add eggs, one at a time, beating well after adding each egg.

4. Next add the flour mixture slowly and beat well after adding little at a time.

5. Cover and chill overnight.

6. Put a spoonful of cookie mixture on a greased cookie sheet and mix sugar and

   Cinnamon , sprinkle on each cookie and bake in a preheated oven for 8-10 minutes.

7. Once done cool and store in air-tight containers.