Spicy Cheese
Roll
Preparation Time: 30 minutes
Serves
2 to 4 people
Recipe
Ingredients:
1. 1 Potato boiled
2. 2 Egg
3. 4 Green chilies
4. 6 Bread slices
5. 1 cup Flour
6. 1 tsp Black pepper
7. 1 tsp Cumin seeds
8. 1/2 tsp Crushed red chili
9. 1/2 tsp Salt
10. 2 tbsp Cheddar cheese
11. 2 tbsp Mozzarella cheese
12. 2 tbsp Mint leaves
13. to fry Oil
2. 2 Egg
3. 4 Green chilies
4. 6 Bread slices
5. 1 cup Flour
6. 1 tsp Black pepper
7. 1 tsp Cumin seeds
8. 1/2 tsp Crushed red chili
9. 1/2 tsp Salt
10. 2 tbsp Cheddar cheese
11. 2 tbsp Mozzarella cheese
12. 2 tbsp Mint leaves
13. to fry Oil
Recipe Directions:
1. Mash the boiled
potato well. Now in a bowl put together 4 chopped green chilies, 1 tsp black
pepper, 1 tsp cumin seeds, 1/2 tsp crushed red chili, 1/2 tsp salt, 2 tbsp cheddar
cheese, 2 tbsp Mozzarella cheese and 2 tbsp mint leaves. Mix well.
2. Flatten the Bread
slices using rolling pin. Fill the mixture in bread slices and fold like a
Swiss roll.
3. Dip in 2 beaten eggs,
roll in 1 cup Flour and fry in hot oil. Delicious and crispy cheese rolls are
ready to serve.







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